This weekend , just about eight months after heaccededto the British throne , King Charles IIIwill last be crown . The royal kin has pulled out all the stops for theextravagant three - sidereal day event , which will boast plentitude ofCrown Jewels , a star - studded concert , and a bank building holiday devoted to volunteering .
you could also expect a destiny of quiche . As theBBC account , Coronation Quiche is the official bag of Coronation Big Lunches , hosted in community across ( and beyond ) the UK . The formula was created by royal chef Mark Flanagan , whopreviously servedas Queen Elizabeth II ’s chef and haspresided over the imperial kitchenfor such outcome asPrince Harryand Meghan Markle ’s 2018 wedding .
Luckily for quiche lovers and royalist alike , the recipe isfreely available online . In addition to the requisite eggs and tall mallow — reportedly one of the king’sfavorite combinations — the dish moderate Spinacia oleracea , broad beans , and refreshing tarragon , all encased within a shortcrust pastry . Though there are guidance for making the dough from scratch , a store - bought version will do just fine . It ’ll give way enough food for six people , but feel destitute to scale it to the sizing of your company and/or pan . The recommended side mantrap are green salad and boiled new potatoes .

It ’s far from the first prison term theroyal familyhas named an official dish for some remarkable celebration . What ’s still know today asCoronation Chickenoriginated atQueen Elizabeth II ’s coronationin 1953 ; and there was a full - flight rival to choose an official dessert for her 2022 Platinum Jubilee . The winningPlatinum Puddingwas a lemon technicality with amaretti biscuits and citrus jelly .
See the full recipe for King Charles III ’s Coronation Quichehere , and watch one regal chef ’s how - to below .